三商餐
Mercuris F&B


我們致力打造多元化飲食,
提供平價美食,打造安心、安全、衛生的
高品質美味餐點。

About us

Mercuries F&B began in 1983 as Sanshang Qiaofu beef noodles specialty store. It was the first fast food chain restaurant in Taiwan and was also known in the F&B industry as “the largest beef noodle chain in Taiwan” for many years.

Main business introduction

Focusing on F&B services and spanning across various cuisines, Mercuries F&B steadily expanded through a multi-brand management strategy. It currently owns Sanshang Qiaofu, Napoli, Tonkatsu, Sanshang Don Mono, Pin Chuan Lan, BANCO, Napoli Fried Chicken and Qiaofu Plus, with a total of close to 380 stores. With a core spirit of quality, taste, and value for money, the company is committed to serving delicious meals that are safe, fast and varied, and becoming an F&B brand widely trusted by consumers, occupying place in the chain restaurant market.

Focusing on F&B services and spanning across various cuisines, Mercuries F&B steadily expanded through a multi-brand management strategy. It currently owns Sanshang Qiaofu, Napoli, Tonkatsu, Sanshang Don Mono, Pin Chuan Lan, BANCO, Napoli Fried Chicken and Qiaofu Plus, with a total of close to 380 stores. With a core spirit of quality, taste, and value for money, the company is committed to serving delicious meals that are safe, fast and varied, and becoming an F&B brand widely trusted by consumers, occupying place in the chain restaurant market.

 

Through a business strategy of varied services and local operations, Mercuries F&B has made sustained efforts in developing varied store formats to provide service stations of higher quality and greater convenience. These include stores targeting residential and commercial districts that infiltrate into daily life, stores within department stores that target areas where shopping crowds gather and stores that serve travelers along the national highway to provide safe dining options for those traveling between the north and south. Mercuries F&B has infiltrated into every city, township and community in Taiwan with its nationwide stores and diverse business models to meet the needs of food consumers.

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